The original Tusker brings a fresh and tangy burst of gooseberry (amla) to the table, a fruit revered in South Indian Ayurvedic traditions for its health and flavour. Balanced with traditional spices, this un-aged spirit has a bright, slightly tart profile, with herbal and citrus notes that awaken the senses. It is both invigorating and smooth, making it a standout for those seeking something truly different.
This variant is a tribute to the age-old spice routes of Kerala and Tamil Nadu, where nutmeg has long been prized for its aromatic complexity. Crafted from the warmth of nutmeg, this un-aged spirit delivers a fragrant profile with hints of pepper, clove, and gentle sweetness. It is a deep, distinctive pour for those who enjoy bold, spice-forward character with an exotic twist.
Classic Red layers the brightness of gooseberry with the richness of Kerala spice craft, delivering a warm, fragrant spirit with hints of pepper, clove, and mellow sweetness. It is expressive, smooth, and full of character, made for drinkers who want tradition, depth, and a more indulgent finish in every glass.
Born from the ancient spice routes of Kerala and Tamil Nadu, Wild Fire carries the legacy of bold, untamed flavour. Crafted for a warmer, more aromatic drinking experience, this spirit wakes the senses with pepper, clove, glowing spice, and a subtle sweet edge. It is intense, memorable, and built for those who like their pours with attitude.
A Tropical Twist on the Classic Moscow Mule
Shake with ice. Strain into glass. Top with ginger beer & garnish with mint.
Inspiration: A modern take on ancient forest ingredients
Shake all ingredients with ice. Serve chilled and garnish with mint.
— TASTE THE STORY